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While most customers tend to favor standard sweets like cookies, cakes and pies, “many seek to finish their restaurant meals with something new.”
The footprint of high-end, craft and natural confection at the annual Sweets & Snacks Expo continues to grow, while legacy candy brands had their R&D teams working at full throttle to deliver a wide array of new extensions on perennial favorites in time for the show.
General Mills reorganizes internal channel structure, expands open-innovation platform to the benefit of c-stores
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Prairie City Bakery provides premium, fully baked, thaw-and-sell bakery programs to the Convenience Store, Foodservice and Drug Store Channels nationwide. Known for their premium quality and innovation, Prairie City Bakery offers operators 4 turnkey programs:...
(800) 338-5122